Wine Experience

In a 1,500-square-foot tenant space near the Monterey Plaza Hotel, WRD Architects created a vibrant and inviting interior for an innovative wine concept bar. The space is divided into two distinct areas: an industrial-style workspace for blending various wine varietals, and a lounge and bar area designed for parties and casual conversation.

The back wall of the bar is clad in reclaimed wood staves from used wine barrels, while original barrel heads have been customized to incorporate a wine-tap system for patrons. The curved stainless-steel bar evokes the look and feel of Chardonnay fermentation tanks. LED lighting controls and digital systems were integrated to support the dynamic needs of the space.